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Café au Lait

In season当季American美式

Café au Lait法式牛奶咖啡

Two cups of home drip coffee with the listed additions. Uses a paper filter, dripper and kettle.滴滤咖啡配牛奶,不用意式咖啡机,也能做一杯温热的家常牛奶咖啡。

Time时间
10 min分钟
Serves份量
2
Level难度
Easy简单
Steps步骤
3
Ingredients食材
3

BEGINNER FIELD GUIDE新手做饭说明书

Before you turn on the heat先备齐,再开火

Tools used:用到厨具:用到廚具:Utensilios:사용 도구:
  • Measure first先量好先量好Mide antes먼저 계량

Written for 2 servings · cooking more? Use batches按 2 人份写 · 加量请分批按 2 人份寫 · 加量請分批Para 2 porciones · si haces más, por tandas2인분 기준 · 늘리면 나눠 조리

Full safety & prep notes完整安全与备料说明完整安全與備料說明Notas completas de seguridad안전·준비 전체 안내

These instructions use the base recipe: 2 servings. Scaling ingredients does not scale pan size or cooking time. Use batches and verify the stated checkpoints.以下按原方2人份写。改变份量不会自动改变锅大小或烹饪时间;增加份量请分批,并核对每步判断点。

  • Prepare the ingredients exactly as described in the ingredient list and measure them for the selected servings. Rinse fresh produce before cutting; chill fruit, dairy and drinking water before making a cold drink.按食材清单要求处理食材,并根据所选人数量好用量;新鲜蔬果先洗再切。制作冷饮时,水果、奶制品和饮用水应提前冷藏。

Ingredients食材

  • Ground dark-roast coffee深烘咖啡粉4 tbsp大勺
  • Cold drinking water冷饮用水1.5 cups杯
  • Cold pasteurized milk冷藏的巴氏杀菌牛奶1 cup杯

Method做法

  1. Line the dripper with a paper filter and set it over a heatproof jug, then add the measured coffee. Boil the water, let it sit 30 seconds, then pour it slowly over the grounds and let it drip for 3–4 minutes.

    滤杯里铺好滤纸,架在耐热壶上,放入量好的咖啡粉。把水烧开,静置30秒,再慢慢浇在咖啡粉上,滴滤3–4分钟。

    Kettle, then no heat · 5 minutes用水壶烧水,滴滤时不开火 · 5 分钟

    The coffee has dripped through into the jug.咖啡液已经滴进壶里了。

    Common mistake & quick fix容易错在哪,怎么补救

    Use heatproof equipment and keep fingers away from hot water. Do not seal hot coffee in a blender.使用耐热器具,避免被热水烫伤;不要把热咖啡倒入搅拌机后密封搅打。

  2. Take off the dripper, pour in 1 cup milk, and stir until the color is even. If it needs warming, warm it gently — don't let it boil.

    取下滤杯,倒入1杯牛奶,搅到颜色均匀。需要复温的话稍微热一下,别煮沸。

    No heat; low heat only if reheating is needed · 1 minute不开火;需要复温时用小火 · 1 分钟

    Common mistake & quick fix容易错在哪,怎么补救

    Serve promptly. Keep leftovers covered in the refrigerator and drink the same day.做好后尽快喝;剩余饮品加盖冷藏,并在当天喝完。

  3. Pour the hot coffee into heatproof mugs and let it cool until it's comfortable to sip.

    把热咖啡倒进耐热杯里,晾到不烫口再喝。

    No heat · 2 minutes不开火 · 2 分钟

    Common mistake & quick fix容易错在哪,怎么补救

    Serve promptly. Keep leftovers covered in the refrigerator and drink the same day.做好后尽快喝;剩余饮品加盖冷藏,并在当天喝完。

Know your ingredients认识食材

Ingredients explained食材讲解

  • Cold pasteurized milk冷藏的巴氏杀菌牛奶

    Whole milk gives richer sauces and custards; protein and calcium.全脂奶做酱和蛋奶更浓郁;含蛋白和钙。

Cookware厨具

  • Paper coffee filter, dripper, kettle, heatproof jug, measuring tools and two heat-safe cups咖啡滤纸、滤杯、水壶、耐热壶、量具和两个耐热杯

Make it a balanced meal营养搭配建议

Serve as an optional drink alongside a meal. It does not replace a meal.可作为随餐饮品,不代替正餐。

Why it works: aim for half the plate vegetables, a quarter protein, a quarter whole grains or starch — then let one rich dish be the star.搭配思路:半盘蔬菜、四分之一蛋白、四分之一主食;一桌里只让一道浓郁的菜当主角。